St. Louis Post-Dsipatch has good news for those on wheat-free diets. Anheuser-Busch Cos. may not be a name normally associated with health-food products, but beginning Wednesday the brewer is joining the growing ranks of companies seeking to meet the needs of consumers on gluten-free diets. Anheuser-Busch will roll out the first nationally available sorghum beer, Redbridge, which will be available in specialty and …
Continue Reading about Better Living Through Brewing Chemistry →